Of the twenty six nutrients needed by dogs, none can be left out of the ration, or added at inadequate levels, if optimum growth and performance are expected. Because the nutrients interact with each other, they must be included in precise ratios. If a large excess of one nutrient occurs, then the quantities of other…
Read Article
Pet food manufacturers are not required to list the NRC requirements (National Research Counsel, which helps reside over pet food regulations) on their labels, but they must – by state and federal regulations – list the ingredients contained in the package, whether it is a can, bag or box. These ingredients show the consumer –…
Labeling in the pet food industry is carefully controlled by state and federal regulations. Words such as “complete” and/or “balanced” cannot arbitrarily appear on a label. Before any labeling claims that a product is complete and/or balanced, manufacturers must prove it to the satisfaction of the American Association of Feed Control Officials (AAFCO). The AAFCO…
The nutritional guideline standards for dogs, as set forth by the NRC (National Research Council), state that pet food manufacturers must have the minimum amount of carbohydrates, proteins, fats, vitamins and minerals. They include meat, meat by-products, corn, wheat middlings, barley, oats, rice, brewer’s yeast, vegetable and/or animal fats, fish meal, poultry, bone meal, cereals,…
Big cans, little cans, heavy bags and cute packs, soft foods, dry food, semi-moist, candies, biscuits, chewies, people-like crackers and gourmet bon-bons… Today’s dog owner is confronted with a bewildering array of food for his pet. Years ago, when such a variety wasn’t available, dogs were fed foods that were most plentiful in the region.…